FAQs

Welcome to the FAQs page of the Saudi Society for Food & Nutrition (SSFN). This page is designed to provide answers to some of the most commonly asked questions about the society, its objectives, membership, and events. If you have any additional questions or concerns, please feel free to contact us through the contact form available on our website.

The Saudi Society for Food & Nutrition (SSFN) is a scientific society that is administratively and financially autonomous. It is sponsored by King Saud University and hosted by the Department of Food Sciences and Nutrition, College of Food Sciences and Agriculture, King Saud University, Riyadh. The society aims to promote scientific research in the field of food and nutrition and to raise awareness about healthy eating habits among the public 1.

On this page, you will find answers to some of the most frequently asked questions about SSFN, including what the society is, its objectives, membership, and benefits. You will also find information about upcoming events organized by SSFN, eligibility criteria for presenting research work at SSFN events, and publication guidelines for SSFN’s scientific journals.

Please note that this is not an exhaustive list of FAQs and it may not be suitable for your specific needs. It is recommended that you consult with the Saudi Society for Food & Nutrition to ensure that your website’s FAQs are appropriate for your situation. 

The Saudi Society for Food & Nutrition (SSFN) is a scientific society that is administratively and financially autonomous. It is sponsored by King Saud University and hosted by the Department of Food Sciences and Nutrition, College of Food Sciences and Agriculture, King Saud University, Riyadh. The society aims to promote scientific research in the field of food and nutrition and to raise awareness about healthy eating habits among the public.

The objectives of SSFN are to:

  • Promote scientific research in the field of food and nutrition.
  • Raise awareness about healthy eating habits among the public.
  • Encourage cooperation and exchange of information among researchers and professionals in the field of food and nutrition.
  • Organize scientific conferences, seminars, and workshops related to food and nutrition.
  • Publish scientific research papers and articles related to food and nutrition.

Membership in SSFN is open to all individuals who are interested in the field of food and nutrition. There are two types of membership: regular and student. Regular members are individuals who have a degree in food and nutrition or a related field, while student members are individuals who are currently enrolled in a degree program in food and nutrition or a related field.

To become a member of SSFN, you need to fill out the membership application form available on the society’s website. The form requires you to provide your personal information, educational background, and professional experience. You also need to pay the membership fee, which varies depending on the type of membership

As a member of SSFN, you will have access to the following benefits:

  • Participation in scientific conferences, seminars, and workshops related to food and nutrition.
  • Access to the society’s scientific publications.
  • Networking opportunities with researchers and professionals in the field of food and nutrition.
  • Opportunities to present your research work and receive feedback from experts in the field.

SSFN organizes various scientific events throughout the year, including conferences, seminars, and workshops related to food and nutrition. You can find information about upcoming events on the society’s website or social media pages.

To present your research work at SSFN events, you need to be a member of the society. You also need to submit an abstract of your research work to the organizing committee. The abstract should include the title of your research work, the research objectives, methodology, results, and conclusions.

SSFN publishes two scientific journals: the Journal of the Saudi Society for Food & Nutrition and the Saudi Journal of Nutrition. The journals follow a double-blind peer-review process and publish original research articles, review articles, and case reports related to food and nutrition. The journals have specific guidelines for manuscript preparation, which are available on the society’s website.

You can contact SSFN through the contact form available on the society’s website. You can also follow the society’s social media pages for updates and announcements.