Nanotechnology in Food Technology

Nanotechnology in Food Technology

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Nanotechnology in Food Technology

A lecture entitled “Applications of Nanotechnology in the Field of Food Technology” delivered by His Excellency Dr. Abdulaziz Abdullah Al-Shathri – College of Food and Agricultural Sciences – King Faisal University, on Sunday 1/11/1429 AH corresponding to 1/20/2008 AD at the King Fahd Cultural Center in Riyadh.

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